Chinese Food
All Recipes
Cartoon pineapple bag
Recently, I've been fascinated by the videos. The cartoon steamed buns made by others are very cute. I can't bear to eat them, and I can summon up my courage to move my clumsy hands. I think I can also make cute shapes. I choose the bigger ones ... ...
Lemon pound cake
The finished product is a rectangular mold with length of 29.5cm * width of 16cm * height of 6cm.
Fried shrimps
It's useless to buy fresh shrimps for pizza. The rest is fried shrimps to make breakfast for my son. As a result, my son's prawns are not very interested. Let me take a picture of the recipe with these left.
Sweet potato recipe with soft glutinous
This sweet potato recipe tastes like a sweet potato cake because of the special soft glutinous rice flour. If you don't like the glutinous rice flour, you can change it into ordinary flour, but the taste is not so soft. Don't add a drop of water
Black rice hand grasping cake
I originally wanted to make scallion pancakes. When I saw the black rice noodles, I couldn't help it. Ha ha!
Tremella fingers
The soft, waxy and delicious Tremella is not only suitable for boiling soup, but also can be beaten into a delicate paste of tremella, which can be used as a supplementary food for babies. Today's sharing opens up a new way to eat Tremella. Chop... ...
Shuflei Muffin
This shuflei Japanese muffin was really popular for a while ago. So far, a steady stream of shops specializing in muffins have opened. For those who don't know how to bake, they naturally feel novel. But those who can bake can enjoy this dessert... ...
Fruit Tower
We have a famous dessert in this dessert shop. I heard it's very popular. After eating it once, I'll carve it out again. It's a different combination.
Dragon Boat Festival snack wheat bird
When I was a child, every family here would make zongzi, boil tea eggs and fried wheat birds every Dragon Boat Festival. My favorite is to eat the wheat bird made by my mother. A golden wheat bird. It's made of duck eggs and noodles. Once you ea... ...
Coconut cream bread
Coconut cream bread. The soft bread is mixed with the sweet of light cream and the fragrance of coconut. The taste is excellent.
Tender fennel pork, shrimp skin, wheat bun
It's getting hotter every day. I don't want to eat too hot rice. My family and I like to eat stuffed buns and dumplings. Today, I steamed a pot of bread with fennel pork and shrimp skin. When it's out of the pot, it's cool. It's OK to eat it at ... ...
Appetizer persimmon cake
Recipe name - appetizer persimmon cake reference age - more than 12 months today I bring you an appetizer persimmon cake that is both soft and supple energy. Sweet with acid. Fresh and delicate. Very easy to chew and digest.
Egg cake
It's a good cake for all ages. It's fast. It's a must for breakfast for office workers.
Super cute smiley potato cake
Sweet, crisp, soft and glutinous potato cake. With a lovely expression, people can't help but eat several. Lovely smiling face. When you eat it, you will feel a lot better...
Whole egg low sugar Tarts
I used to use yolk every time I made tarts. The rest of the egg white would be wasted. I heard a friend from a famous cake shop once said that they used whole eggs to make egg tarts. They tried several times. Every time, they were very successfu... ...
Stewed cake with dried vegetables
It seems that this cake is very popular now. It's really delicious. And more can be made at a time frozen. Eat at any time is very convenient without thawing. Small fire two sides can be cooked.
